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Chardonnay 2012

2012 vintage
DescriptionDetails
CitrusCitrus
PeachPeach
HazelnutsHazelnuts
Cloudy Bay Chardonnay is one for connoisseurs and gastronomic adventurers: refined, poised and balanced. Painstakingly made using traditional techniques, it is a true ‘food wine’. Fruit from vineyards in the stony soils of Wairau Valley and the dense clay of the Southern Valleys work together to create a wine that marries ripe stone fruit and citrusy elegance.
For consumption
10°C / 50-54 F
Cellaring potential
Drink now
Bottling
2013
Alcohol percentage
13,9
Our wine

How does Chardonnay 2012 taste?

A low yielding year with a very cool summer led to long hang time for the grapes to ripen fully. The resulting Chardonnay was refined and focused, with notes of stone fruit, white chcooate and subtle flinty aromatics. Long and lingering, an excellent food wine.

How does Chardonnay 2012 taste?
See Tasting note

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