The sea and land are generous, giving us the inspiration and spectacular raw ingredients for everything we do at Cloudy Bay, Join us and Forage, discovering the generosity of our home in an experience all about provenance, Explore Marlborough’s hidden treasures, meeting artisans along the way. Seek and gather wild produce, which your private chef will transform into a one-off menu. Return from your day of foraging and unwind over dinner complete with a curated wine selection.
“SEA FORAGE” DIVES INTO THE WORLD OF ALL THAT IS ALIVE IN THE SEA.
Board your private cruise launch and enter the heart of Marlborough. Lean about New Zealand’s native flora and fauna while gathering fish and produce. At the end of the day, learn how to shuck clams before they are prepared for you in a delicious dish along with the rest of the day’s bounty.
Relax over a spectacular dinner in our intimate dining room at The Cloudy Bay Shack.
Every SEA FORAGE experience is custom-made and entirely unique, from start to finish. The SEA FORAGE can always be combined with a LAND FORAGE over two days.
“LAND FORAGE” SEARCHES FOR ALL THAT OUR LAND CAN OFFER.
Gather herbs, flowers and plants, and learn how local artisans make their cheese. Uncover beautiful honey from beehives nestled around our vineyards. Depending on the weather and the season, we could take you anywhere from the Wairau Valley to Marlborough’s Pacific coast.
Your private chef will create an innovative menu out of this locally sources produced, with accompanying Cloudy Bay wines. LAND FORAGE can always be combined with a SEA FORAGE over two days.