Cloudy Bay New Zealand, Sauvignon Blanc, Chardonnay, Pinot Noir - Red and White wines - Marlborough Wine & Central Otago Wine Region
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Cloudy bay Chardonnay
wine

Chardonnay 2013

DescriptionDetails
Cloudy Bay key note : CitrusCitrus
Cloudy Bay key note : PeachPeach
Cloudy Bay key note : HazelnutsHazelnuts
Cloudy Bay Chardonnay is one for connoisseurs and gastronomic adventurers: refined, poised and balanced. Painstakingly made using traditional techniques, it is a true ‘food wine’. Fruit from vineyards in the stony soils of Wairau Valley and the dense clay of the Southern Valleys work together to create a wine that marries ripe stone fruit and citrusy elegance.
For consumption
10°C / 50-54 F
Cellaring potential
Drinking now, but would age 2-3 years
Bottling
2014
Alcohol percentage
14
Our wine

How does Chardonnay 2013 taste?

From one of Marlborough’s “classic” vintages, this wine is ageing gracefully. Textural on the palate, with layers of stone fruit, citrus and soft toast and hazelnut characters. A fine acidity underpins the complex and concentrated palate, leading to a long and pleasing finish.

See Tasting note

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