Cloudy Bay New Zealand, Sauvignon Blanc, Chardonnay, Pinot Noir - Red and White wines - Marlborough Wine & Central Otago Wine Region
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Cloudy bay Chardonnay
wine

Chardonnay 2010

DescriptionDetails
Cloudy Bay key note : CitrusCitrus
Cloudy Bay key note : PeachPeach
Cloudy Bay key note : HazelnutsHazelnuts
Cloudy Bay Chardonnay is one for connoisseurs and gastronomic adventurers: refined, poised and balanced. Painstakingly made using traditional techniques, it is a true ‘food wine’. Fruit from vineyards in the stony soils of Wairau Valley and the dense clay of the Southern Valleys work together to create a wine that marries ripe stone fruit and citrusy elegance.
For consumption
10°C / 50-54 F
Cellaring potential
Drink now
Bottling
2011
Alcohol percentage
13,8
Our wine

How does Chardonnay 2010 taste?

2010 was an excellent year in Marlborough, resulting in some classic wines. The Chardonnay from this vintage was lively on release, with notes of white flowers, mandarin and grapefruit, underpinned by slatey minerality and soft oak nuances.

See Tasting note

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