Cloudy Bay Sauvignon Blanc put New Zealand on the map with its captivating flavour. Our signature style is famous for its vibrant nose, mouthwatering palate and long finish. Stone fruit and citrus stand out, while minerality (think rain on river stones) provides balance. It’s a wine that ages gracefully for a decade or more - if you can wait that long.
For consumption
8-10°C / 46-50 F
Cellaring potential
Drink now
Bottling
2016
Alcohol percentage
13,4
Our wine
How does Sauvignon Blanc 2016 taste?
A vibrant mix of kaffir lime, lemon zest and nectarine aromatics intermingle with the bright perfume of orange blossom. The palate is brimming with ripe citrus and stone fruit flavours that are framed by sleek and succulent acid architecture.