Our WinesAbout usJournal
Visit us
Wine Club

Where to buy

Newsletter

Follow us

back   back   back   back   back   back   back   back   back   
Back
back   back   back   back   back   back   back   back   back   
June 23, 2022 - Recipes

Crispy eggplant, doenjang sauce and silken tofu

Spice and texture in harmony. Fragrant sauce, silky tofu cream and crispy eggplant come together in a sure-fire winner. Serve with Cloudy Bay Chardonnay to surprise and delight.

Serves 4 - 6

INGREDIENTS

Doenjang sauce:
2 tablespoons doenjang paste (or use 2 tablespoons miso)
4 teaspoons gochujang paste
2 tablespoons runny honey
2 tablespoons soy sauce
2 tablespoons rice vinegar
1/2 cup water

Ginger silken tofu cream:
300g silken tofu
1 small clove garlic
2 cm piece ginger, roughly chopped
2 teaspoons rice vinegar
1 tablespoon sesame oil

Crispy eggplants:
2 eggplant, cut into bite-sized pieces
vegetable oil for deep frying
1½ teaspoons sea salt
100g cornflour
50g plain flour
2 tablespoons rice flour
¾ teaspoon baking powder
½ - ¾ cup ice cold soda water

To serve:
toasted sesame seeds
1 spring onion, finely chopped

DOENJANG SAUCE

Whisk all the ingredients together in a saucepan with ½ cup water. Bring to a simmer and reduce until thickened and reduced by half. Set aside to cool.

GINGER SILKEN TOFU CREAM

Blitz all the ingredients in a blender until smooth. Season with salt and set aside.

CRISPY EGGPLANTS

1) Heat the oil to 180°C (350 °F). Dip each piece of eggplant into the batter, drain off the excess, then fry for 5-6 minutes until golden. Drain onto a rack over a tray to drain and cool for 5 minutes.
2) Put the silken cream on a platter, top with the eggplant and drizzle over the sauce. Scatter over the sesame seeds and spring onion. Serve immediately.

eventsUpcoming Events
01
October
2022
11
October
2022
Sauvignon Blanc 2022 launch
@Marlborough - NZ
undefined-undefined
Crew

undefined

04 October - 04 October-undefined

undefined

Subscribe to cloudy bay's newsletter
Personal Information
Subscription email address*
Location of residence*Select your country
Title*Your title
First name*
Last name*
Birth Date
Day*
Month*
Year*

Fields with an * are mandatory – not providing this information will not permit the processing of your request.

By clicking on "subscribe", I consent to the use of my above data to be able to receive Cloudy Bay electronic news and offers from us and consent to the use of web tags to measure interaction with such contents.

I can withdraw my consent at any time by using the unsubscription mechanism provided in relevant contents.

For more information on the processing of your data and your rights, you can consult our Privacy & Cookies Notice

I agree to the sharing of my data with Moët Hennessy affiliates for analysis purposes.

undefined

undefined

undefined

TERMS & CONDITIONSPRIVACY & COOKIES NOTICEOUR CERTIFICATIONSSUPPLIER INFO PAGECAREERSCONTACT US
PLEASE ENJOY RESPONSIBLY©2022 Copyright Cloudy Bay
Subscribe
Follow us
Change your country
©2022 Copyright Cloudy Bay  -  PLEASE ENJOY RESPONSIBLY