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May 8th, 2025

Cloudy Bay celebrates 40 years of winemaking. To mark the occasion, we invite you in Brisbane and Melbourne to unforgettable dining experiences hosted by our winemaker, Kelly Stuart. Don't miss this series of exclusive dinners that pair exquisite menus with our most iconic wines.

MAY 28TH | BRISBANE

Fosh Bar & Restaurant

Indulge in a multi-course menu showcasing Fosh’s bold, contemporary take on Australian seafood, perfectly paired with exceptional Cloudy Bay wines.

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MAY 29TH | BRISBANE

The Lex at W Hotel

Join us for a unique five-course culinary collaboration at the W Brisbane Connectors Dinner, featuring Chef Zennon Wijlens - chef of the year from the three hatted Paris Butter.

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JUNE 3RD | MELBOURNE

Cecconi's Toorak

A lavish dining experience to showcase the finest Italian Cuisine and Cloudy Bay wines.

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Our favourite places, all year round

Our renowned Cloudy Bay vintages are also available at select partner venues nationwide. Don't miss the opportunity to experience our 40th Anniversary Cloudy Bay Sauvignon Blanc, alongside other iconic vintages, at our key partner venues. Sip, dine, and enjoy in the best of Cloudy Bay’s favourites.​

SYDNEY

Catalina

Catalina is an iconic waterfront restaurant in Rose Bay, Sydney, offering stunning views of Sydney Harbour. Delight in seasonal local produce, sustainably sourced seafood, and an exceptional selection of Cloudy Bay wines, perfectly paired to enhance your dining experience.​
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PERTH

Nobu

Nobu is the world’s most recognised Japanese restaurant, renowned for its innovative new-style Japanese cuisine. Indulge in the fusion of traditional Japanese flavours with a glass of Cloudy Bay Pelorus, Sauvignon Blanc, or Te Koko.
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